Here's the second exciting episode of Takakura Home-composting Method. Let's check our jars from last week. Ooo, what have they become?? Looks hairy!!
Eeeks, it's ALIVE!!
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What's that black hairy stuff doing in the jars?? Is something moving inside there?? Heelppp!! |
Are these the Ali Baba jars of oil? Hehe, let's hear from them. Hello, anyone in there?
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Are the girls keeping far away from the jars in case they explode?
Looks more like dancing to me |
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Ok, here goes. Get a bag of garden soil. |
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Pour the bag of soil into the container |
Weigh the soil
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The girls are putting the bag of soil into another container. Good work |
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Now weigh the paddy husk (sekam). 2 parts soil to 1 part husk. |
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Mix the sekam into the container of soil |
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Here comes the interesting part. |
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Pour the jar of fermented enoki mushrooms, cabbage leaves and orange peels into the soil-husk mixture |
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Mix them thoroughly. Good work, Yinqi! |
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This is what it looks like now. A bit like your breakfast muesli. |
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Then add the jar of tempeh and brown sugar |
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Look at my hand. Anyone for an invigorating face scrub? |
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We want to have some fun too |
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Yehhh, meeee too. Me tooooo. |
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Nice texture. Now you can make little cookies with this stuff. hehe. kidding |
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Close the containers and put them away in a shady corner until next week. |
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Check out our muscles. We're strong |
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Clean and dry all the used jars |
Now let's wait for next week's exciting final episode. Be patient. No peeking into the containers. You'll never know what you may find inside them. Escaped wildlife?? Pythons? Iguanas? Anaconda? African tortoise? Wait and see.
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